Another Fresh Food Delivery

i Sep 1st No Comments by

The Food Pantry of Jeff Davis County is happy to announce that we will be receiving one pallet of fresh peaches and one pallet of fresh corn on Thursday, September 3rd at 10:30 a.m. This is open to all people and is on a “First Come” “First Served” basis.

Again we are very fortunate to be on the receiving end of these fresh food deliveries. This is the third one this year. We are needing to get rid of ALL the food as soon as possible. We do not have any storage space to store it. The product is ok now, but will spoil if not used quickly. Please come and pick up what you can.

What To Do With Fresh Foods About To Spoil

i Aug 28th No Comments by

On Monday afternoon, July 27th, the Food Pantry of Jeff Davis County received six pallets of fresh foods which were distributed to anyone who showed up, including Alpine, Marfa and Valentine residents as well as Fort Davis. Most of the food was still in fine condition but needed to be consumed quickly. We did not want it be become part of the 40% that is wasted in our country per day. Our Food Pantry proved that if you can get this food to us, we can USE it. Many people in West Texas know how to can and use fresh foods quickly.

Then, on August 22nd, our Food Pantry received 5,468 pounds of fresh foods from South Texas including watermelon, peppers, tomatoes and carrots.  This time it was distributed at our regular distribution time. Again, we proved that food should never go to waste or to the dump.  Food Pantries can use fresh foods anytime.

2015 Steps Toward Health Community Event

i May 28th No Comments by

The Food Pantry of Jeff Davis County hosted its second annual Steps Toward Health Community Event on May 16th at the Food Pantry in Fort Davis. Everyone had a chance to learn about improving eating habits, and about how to prevent or live with diabetes. They had their blood pressure, glucose, and cholesterol tested for FREE at the health fair. Understanding that that two out of every three Americans are overweight or obese, learning about your numbers can help you start your path to healthfulness by having a base number, whether young or older. This knowledge can guide you in how to manage your health and the choices you should make in your diet and life style.

Bob Rice, Family Nurse Practitioner, spoke about preventing and living with diabetes and hypertension. He helped to explain about carbohydrates and your diet. Fun, tasty and healthy foods were served, and several ideas on easy ways to exercise were shared.

 

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Judge Duer gets her blood glucose tested

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Healthy Food

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More blood glucose testing

“Steps Toward Health” Community Event

i May 22nd No Comments by

The Food Pantry of Jeff Davis County’s Steps Toward Health community event held Saturday, May 17, was enjoyed by over 50 individuals, including school children and their families. The event offered free blood pressure, glucose and cholesterol testing, information about nutrition, cancer and diabetes prevention, and local opportunities for exercise and healthy lifestyle. Pantry board members supplied a cornucopia of healthy, delicious snacks with recipes.

Prior to the event, children at Dirks Elementary were led in conversations about how to live a healthy life through wholesome, nutritious foods and exercise by art teacher Stessa Miles. The children were asked to create posters for the event that would be entered into a competition and displayed at the Food Pantry. The Poster Contest Grand Prize winner was second grader Wyatt Stevens, who won $50.00. Second place winners of $25.00 each were Paityn Escobedo (kindergarten), Joel Duarte (1st grade), Faith Farren (4th grade) and Ashley Martin (4th grade).

More than 35 adults and children opted for the free testing conducted by EMT Roberta Sherer, and Nurse Practitioners Rebecca Lewis and Allison Ainsworth. Roseland Klein represented High Desert Yoga; Lulu Lopez was there to talk about the benefits of Tai Chi; and Becky Wren informed guests about how meditation contributes to a healthy lifestyle. Other “experts” with information tables included Lynda George with an array of brochures and booklets about cancer prevention, and Joel Shearer offering his experience and knowledge as someone living with diabetes. Fort Davis Family Practice supplied many helpful brochures on many health related topics and Big Bend Regional Medical Center donated pedometers, so each guest could walk away counting the steps they take each day. Adding a special touch were Grand Companions volunteers Cayenne Webb and Nash Traylor and pups with the “Walk a Dog” program that offers people the opportunity to exercise by walking dogs for their organization.

The most popular destination at the event was the Jeff Davis County, Mountain Medics’ ambulance for all to explore and learn about. Leading the ambulance tours were EMTs Kathy Daigle and Patricia Grado.

Steps Toward Health is part of the Pantry’s Healthy Food, Healthy Lives program aimed at providing more fresh produce, healthy proteins, whole grains and dairy to its clients, especially for the children’s school lunch program that fills the gap created by the absence of cafeterias and free lunch programs in the county’s school districts. Partners in Healthy Food, Healthy Lives are the Carl E. and Florence B. King Foundation, Fasken Foundation, and The Abell-Hanger Foundation.

The Food Pantry of Jeff Davis County is a 501(c)3 non-profit organization that provides supplemental food with an emphasis on wholesome choices. It relies on private donation and grant contributions. For more information about the Food Pantry, eligibility for services, and the Healthy Food, Healthy Lives program, send an e-mail to info@foodpantry-jdc.org.

 

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